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Virtual Rutgers FIC Food Business Basics (free!)
May 18, 2026
Stay competitive in the food industry – Join our FREE virtual Rutgers FIC Food Business Basics.
The Rutgers Food Innovation Center (FIC) invites you to a complimentary virtual event designed specifically for established and emerging food companies navigating today’s dynamic food landscape.
Monday, May 18, 2026
9:00am – 1:30pm
Location: Virtual
This virtual half-day program provides expert guidance from the FIC team on how to optimize your food safety practices, elevate your product development process, and align with consumer trends to drive strategic growth.
What You’ll Learn
- Rutgers Food Innovation Center Capabilities
- Statewide resources for entrepreneurs
- Latest food safety requirements & compliance trends
- Product development best practices from idea to scale
- How to refine your sales strategy for today’s market
- Consumer insights and retail category data you can use now
- Back of the house operations
Whether you’re expanding your product line or refining operations, this session is designed to help you position your business for growth and success in 2026 and beyond.
Reserve your FREE seat today.
Register here: https://ce-catalog.rutgers.edu/coursedisplay.cfm?schID=97423
Note: You must have a Rutgers Division of Continuing Studies account before registering. If not, please create an account by following the asterisks. Registering takes about a minute, we thank you for your time.
Take hold of this free opportunity today and get started on your food business journey. We look forward to seeing you!