The Rutgers Food Innovation Center Presents
Food Safety Training

The Rutgers Food Innovation Center has received considerable interest from entrepreneurs and established businesses regarding the availability of a wide variety of education and training programs in the food industry. Please click below for more information and current offerings.

Record Attendance and Sold Out Show Floor Highlight the 18th Annual Food Safety Summit Held for the First Time in Midwest

 

  • FSPCA Preventive Controls for Human Food (PCHF) Certification Training
    -Classes are open click here to register.

 

 

  • Seafood Hazard Analysis Critical Control Point (Seafood HACCP) Plan
    - Coming in 2017.
    For a listing of classed offered by the Association of Food and Drug Officials please click here.

 

 

 

 

 
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